To find a food co-op near you, visit https://nfca.coop/map.
There are more than 60 Food Co-ops across New England and New York State, locally owned by more than 290,000 members. Together, these community-based businesses generate an estimated revenue of $625 million and employ about 3,300 people (2024).
In Rhode Island…
…there is one amazing Food Co-op, locally owned by about 3,400 members, generating an estimated $21 million in revenue, and employing around 30 people.
Because they are owned by people like you who shop and work there, food co-ops are rooted locally. And by working together, the Neighboring Food Co-op Association (NFCA) is building food security, providing purpose-led jobs, and strengthening the local economy. For example, on average, 30% of sales at our co-ops are from local suppliers, compared to just 2-5% in supermarkets.
Visit the links below to learn more about your Neighboring New York Food Co-ops.
- Urban Greens Co-op Market, Providence
To find a food co-op near you, visit https://nfca.coop/map.