The Neighboring Food Co-op Association includes more than 35 food co-ops and start-up initiatives across New England and New York (Click here to view map). Together, our members co-ops are locally owned by more than 140,000 people like you, generate annual revenue of $315 million, sell more than $90 million annually from local producers, and employ over 2,300 people (2017).
Our Connecticut members include 2 food co-ops and 1 start-up initiative, locally owned by over 20,585 people, and operating 2 storefronts. Last year, more than 1,430 people joined our Connecticut member food co-ops, demonstrating community interest in healthy food, co-operative enterprise, and a more sustainable economy. Together, these co-ops employed 62 people, generated $9 million in revenue, and sold $1.5 million in local products, and contributing $21,725 to community organizations and nonprofits (2017).
For more information on your Neighboring Food Co-ops in Connecticut, visit the links below or click here to view a map.